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Top 6 Postbiotics Benefits: What Supplement Brand Owners Need to Know 

Illustration of the digestive system surrounded by supplement tablets representing postbiotics benefits for gut health and digestive wellness
Consumers are increasingly searching for advanced microbiome solutions that go beyond traditional probiotics. Postbiotics offer supplement brands an opportunity to differentiate with a newer category backed by growing scientific interest and clinical research.

Key Takeaways

  • The postbiotics market is projected to reach $224.5 million by 2030, reflecting strong and growing demand for microbiome-based products.
  • Postbiotics are inactivated microorganisms, along with their components or metabolites, that may support key wellness functions without the need for live viability.
  • Core benefits include support for gut health, immune function, inflammation balance, skin health, and cardiometabolic health.
  • Their non-viability provides a significant advantage in stability, simplifying formulation, manufacturing, and shelf-life management.
  • Postbiotics are compatible with other ingredients and formats, making them highly versatile for product development and innovation.

Postbiotics are the newest entrant in the biotics category, following probiotics and prebiotics. As interest in gut health continues to expand, postbiotics benefits are gaining significant attention among both consumers and the dietary supplement industry. This growing interest is being fueled by increasing consumer demand for gut health and immune function solutions, along with the distinct formulation advantages postbiotics offer.

From a market perspective, this trend is clearly reflected in the data. The postbiotics market is projected to reach $224.5 million by 2030, up from $146.7 million in 2025, reflecting a compounded annual growth rate (CAGR) of 8.9%. This growth is largely fueled by increasing consumer awareness of postbiotic benefits, particularly in areas such as digestive health, gut microbiome support, and immune function.1Postbiotic Market. Markets And Markets. Retrieved April 15, 2026 from https://www.marketsandmarkets.com/Market-Reports/postbiotics-market-237110254.html.

For supplement brand owners, postbiotics represent a compelling opportunity to innovate within an already established category. Their stability, versatility, and compatibility with multiple delivery formats make them especially attractive from both a product development and manufacturing standpoint.

In this article, we will explore postbiotic benefits in detail, including what postbiotics are, how they differ from probiotics and prebiotics, their key benefits, formulation and manufacturing advantages, and important considerations for product development.

What Are Postbiotics? Understanding the Basics

The International Scientific Association for Probiotics and Prebiotics (ISAPP) defines postbiotics as:

“A preparation of inanimate microorganisms and/or their components that confers a health benefit on the host.”2Postbiotics: debate continues and the ISAPP definition gains support. ISAPP. Retrieved June 19, 2024 from https://isappscience.org/postbiotics-debate-continues-and-the-isapp-definition-gains-support/.

This definition is important for understanding how postbiotic benefits can be delivered without the need for live organisms.

In practical terms, postbiotics are typically derived from probiotics that have been heat-treated or inactivated, while still retaining their functional properties. Despite not being live microorganisms, postbiotics can still support many of the same wellness outcomes associated with probiotics.

One of the most important postbiotic benefits from a product development standpoint is improved stability. Because postbiotics are not living organisms, they do not face the same sensitivity to heat, moisture, and shelf-life challenges that often complicate probiotic formulations.

Types and Examples of Common Postbiotics

There are two commonly referenced ways to define postbiotics. The first follows the ISAPP definition outlined above. The second refers to metabolites produced by probiotics, which also contribute to postbiotic benefits.

For example, many probiotics produce short-chain fatty acids such as butyric acid, also known as butyrate. These compounds are among the most well-known metabolite-type postbiotics and are often associated with gut health support.

Other examples include enzymes, peptides, and cell wall fragments, all of which can play a role in delivering postbiotic benefits depending on the formulation and intended use.

While both definitions are used within the industry, the ISAPP definition remains the most widely accepted and provides the clearest framework for product development and positioning.

Postbiotics vs. Probiotics vs. Prebiotics: Key Differences for Formulators

Probiotics are live or viable microorganisms that, when consumed in adequate amounts, provide a benefit to the host, primarily by supporting the balance of the gut microbiota. Common probiotic strains include the LactobacillusBifidobacterium, and Bacillus genera.

Prebiotics, in contrast, are non-digestible compounds such as specialized plant fibers and polyphenols that serve as a food source for beneficial bacteria. Well-known examples include fructooligosaccharides (FOS), galactooligosaccharides (GOS), and xylooligosaccharides (XOS).

Postbiotics differ in that they consist of inactivated microorganisms and/or their functional components and metabolites. Unlike probiotics, they do not require viability to deliver their intended effects, which has important implications for formulation and stability.

Each of these biotic categories offers distinct advantages and applications depending on the intended product positioning, delivery format, and target consumer. The table below provides a comparative overview for formulators.

Factor  Postbiotics  Probiotics  Prebiotics 
Type  Non-living (heat-treated) probiotics Live and/or viable microorganisms (bacteria or yeast) Dietary fibers

Polyphenols

Stability  Highly stable Sensitive to heat and moisture Stable
Storage Requirements  Minimal Requires controlled conditions Minimal
Formulation Complexity  Low High Low
Consumer Perception  Emerging category Well-known Moderately well-known
Use Cases  Gut health, immune support, digestive support, and multiple other applications, depending upon the specific postbiotic, probiotic, or prebiotic being used.

 

Key Health Benefits of Postbiotics Supplements

Now let’s take a closer look at the health benefits of postbiotics.

While many consumers are already familiar with the health benefits of probiotics, postbiotics offer a complementary approach to supporting overall wellness. These benefits include gut health support, immune system support, anti-inflammatory potential, skin health, cardiometabolic support, and weight management support.

Gut Health Support

Postbiotics have demonstrated the ability to support gut health through multiple mechanisms.3Instituto de Investigación Hospital Universitario La Paz. BIOPOLISClinical Trial to Evaluate the Effect of Regular Consumption of a Heath-treated Postbiotic on the Improvement of Symptoms in People With Mild to Moderate Gastrointestinal Disorders Not Associated With Disease. Retrieved April 15, 2026 from https://www.patlynk.com/trial/NCT05367427. For example, a Bifidobacterium longum ES1 strain has been shown to promote gut comfort. A combination of Lactobacillus salivarius LS97, L. paracasei LC86, and L. acidophilus LA85, delivered in a toothpaste format, has been shown to help modulate the oral-gut microbiome axis,4Rui W, Zhong S, Li X, Tang X, Wang L, Yang J. Evaluating the Role of Postbiotics in the Modulation of Human Oral Microbiota: A Randomized Controlled Clinical Trial. Probiotics Antimicrob Proteins. 2025 Oct;17(5):2942-2952. doi: 10.1007/s12602-024-10238-y. Epub 2024 Mar 19. PMID: 38502383. supporting a balanced microbial environment.

In addition, certain postbiotics, such as L. rhamnosus, have been shown to support tight junction integrity and epithelial barrier function, which are important for maintaining a healthy gut lining.5Ma L, Tu H, Chen T. Postbiotics in Human Health: A Narrative Review. Nutrients. 2023 Jan 6;15(2):291. doi: 10.3390/nu15020291. PMID: 36678162; PMCID: PMC9863882.

Immune System Support

Postbiotics have also been studied for their role in supporting immune function. A Lactobacillus plantarum strain L-137, commercially known as Immuno-LP20®, has been shown to support acquired immune responses in healthy individuals, particularly Th1-related immune activity.6Hirose Y, Murosaki S, Yamamoto Y, et al. Daily Intake of Heat-Killed Lactobacillus plantarum L-137 Augments Acquired Immunity in Healthy Adults. J Nutr. 2006; 136: 3069–3073.

This same postbiotic strain was also shown to promote periodontal health7Iwasaki K, Maeda K, Hidaka K, et al. Daily Intake of Heat-killed Lactobacillus plantarum L-137 Decreases the Probing Depth in Patients Undergoing Supportive Periodontal Therapy. Oral Health Prev Dent. 2016;14(3):207-14. and upper respiratory tract immune function.8Hirose Y, Yamamoto Y, Yoshikai Y, Murosaki S. Oral intake of heat-killed Lactobacillus plantarum L-137 decreases the incidence of upper respiratory tract infection in healthy subjects with high levels of psychological stress. J Nutr Sci. 2013; 2: e39. Likewise, a postbiotic Lactobacillus acidophilus strain L-92 has been shown to support healthy upper respiratory tract immune responses.9Sasai M, Kano C, Sakano K, et al. Effect of Oral Intake of Lactobacillus Acidophilus L—92 on Systemic and Intestinal Immune Parameters—A Randomized, Double—blind, Placebo—controlled, Parallel—group Trial―. 薬理と治療 (Nursing Care and Treatment). 2022;50(9):1699-1707.

Anti-Inflammatory Potential

Certain postbiotics have demonstrated potential to support healthy inflammatory responses. The previously mentioned Lactobacillus plantarum L-137 strain has been shown to support healthy inflammation levels and lipid metabolism in healthy individuals.10Tanaka Y, Hirose Y, Yamamoto Y, et al. Daily intake of heat-killed Lactobacillus plantarum L-137 improves inflammation and lipid metabolism in overweight healthy adults: a randomized-controlled trial. Eur J Nutr. 2020 Sep;59(6):2641-2649.

Likewise, Lactobacillus acidophilus L-92 has been associated with supporting normal inflammatory responses.11Inoue Y, Kambara T, Murata N, Komori-Yamaguchi J, Matsukura S, Takahashi Y, Ikezawa Z, Aihara M. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum cytokines of atopic dermatitis in Japanese adults: a double-blind, randomized, clinical trial. Int Arch Allergy Immunol. 2014;165(4):247-54. doi: 10.1159/000369806. Epub 2015 Jan 31. PMID: 25660281. In addition, a Bifidobacterium breve BB091109 strain has been shown to support healthy levels of key inflammatory markers, including C-reactive protein (CRP), IL-6, TNF-α, and IFN-γ.12Motei DE, Beteri B, Hepsomali P, Tzortzis G, Vulevic J and Costabile A. Supplementation with postbiotic from Bifidobacterium Breve BB091109 improves inflammatory status and endocrine function in healthy females: a randomized, double-blind, placebo-controlled, parallel-groups study. Front Microbiol. 2023; 14:1273861. doi: 10.3389/fmicb.2023.1273861.

Skin Health Support

Are there postbiotics benefits for skin? Emerging research suggests there are. A Lactobacillus acidophilus strain L-92 has been shown to influence T-helper cell responses, which play a role in maintaining overall skin health.

As a result, this postbiotic has been shown to support healthy skin in both adults and children,13Inoue Y, Kambara T, Murata N, Komori-Yamaguchi J, Matsukura S, Takahashi Y, Ikezawa Z, Aihara M. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum cytokines of atopic dermatitis in Japanese adults: a double-blind, randomized, clinical trial. Int Arch Allergy Immunol. 2014;165(4):247-54. doi: 10.1159/000369806. Epub 2015 Jan 31. PMID: 25660281. 14Yamamoto K, Yokoyama K, Matsukawa T, Kato S, Kato S, Yamada K, Hirota T. Efficacy of prolonged ingestion of Lactobacillus acidophilus L-92 in adult patients with atopic dermatitis. J Dairy Sci. 2016 Jul;99(7):5039-5046. doi: 10.3168/jds.2015-10605. Epub 2016 Apr 20. PMID: 27108169. 15Torii S, Torii A, Itoh K, Urisu A, Terada A, Fujisawa T, Yamada K, Suzuki H, Ishida Y, Nakamura F, Kanzato H, Sawada D, Nonaka A, Hatanaka M, Fujiwara S. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum markers of atopic dermatitis in children. Int Arch Allergy Immunol. 2011;154(3):236-45. doi: 10.1159/000321110. Epub 2010 Sep 21. PMID: 20861645. 16Nakata J, Hirota T, Umemura H, Nakagawa T, Kando N, Futamura M, Nakamura Y, Ito K. Additive effect of Lactobacillus acidophilus L-92 on children with atopic dermatitis concomitant with food allergy. Asia Pac Allergy. 2019 Apr 22;9(2):e18. doi: 10.5415/apallergy.2019.9.e18. PMID: 31089460; PMCID: PMC6494655. particularly those with dry, itchy, and redness-prone skin.

Cardiometabolic and Weight Loss Support

A postbiotic Akkermansia muciniphila 001 strain (AKK001™), when combined with butyrate, has been shown to support reductions in body weight, body fat percentage, BMI, and key anthropometric measures, such as waist and hip circumference.17Bruno G, et al. Akkermansia muciniphila 001 (AKK001™) Postbiotic and Butyrate (Tributyrin) Impact on Body Morphology Measures and Metabolic Indicators in an Overweight Population: A Randomized, Controlled Trial. Submitted for publication, 2026. The same study also demonstrated support for metabolic health, including maintaining healthy cholesterol, triglyceride, insulin, and glucose levels already within normal ranges.

Formulation and Manufacturing Advantages of Postbiotics for Supplement Brands

Postbiotics offer several distinct advantages from both a supplement formulation design and manufacturing perspective. These include enhanced stability, greater flexibility across delivery formats, simplified supply chain and storage requirements, and improved compatibility when combined with other functional ingredients.

Stability Across Conditions

In addition to postbiotics’ health benefits, one of the most significant advantages of postbiotics is their stability. Because they are not live microorganisms, they are not susceptible to degradation from heat, stomach acid, or other environmental stressors that commonly affect probiotics.

Flexible Format Compatibility

Due to their inherent stability, postbiotics offer significant flexibility across a wide range of supplement delivery formats. In addition to conventional tabletscapsules, and powders, they can also be incorporated into more specialized formats such as effervescent systemschewable tablets, and orally disintegrating tablets, including fast-melt or quick-dissolve formats.

This versatility is possible because postbiotics are not subject to the same viability concerns as probiotics, which can be compromised during processing or under certain environmental conditions.

Simplified Supply Chain and Storage

Live probiotics are highly sensitive to environmental conditions, particularly temperature. USP data18<659> Packaging and Storage Requirements. Official Date: 01-May-2017. Retrieved August 29, 2024 from chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.uspnf.com/sites/default/files/usp_pdf/EN/USPNF/revisions/659_rb_notice_english.pdf. indicates that many probiotic strains require storage between 68°F and 77°F to maintain viability, often necessitating temperature-controlled transportation and storage.

Postbiotics do not face these same constraints. Because they are not living organisms, they are far less susceptible to degradation under typical shipping and storage conditions. This significantly simplifies logistics and reduces the need for specialized handling throughout the supply chain.

Ease of Combination with Other Ingredients

Probiotics are often freeze-dried to maintain viability, placing them in a dormant state. However, exposure to even small increases in moisture during formulation can reactivate these organisms, leading to instability and potential loss of potency before the end of shelf life.

Postbiotics eliminate this concern. Their non-viable nature makes them far more tolerant of variations in moisture and environmental conditions. As a result, they can be more easily combined with a broad range of other nutraceutical ingredients without compromising product stability.

Key Formulation Considerations When Using Postbiotics

There are several important considerations when developing postbiotic-based products. These include selecting the appropriate dosage and units of measure, ensuring high-quality ingredient sourcing, and adhering to regulatory and claim requirements.

Dosage and Units of Measure

Live probiotics are measured in colony-forming units (CFU). Heat-treated or pasteurized postbiotics are typically measured in total fluorescent units (TFU), which quantify the total number of inactivated bacterial cells. In some formulations, postbiotics may also be measured by weight in milligrams.

When formulating a product, make sure to identify the exact TFU or milligram dose needed (based upon human clinical research) to substantiate the claim that you plan to make about the postbiotic.

Ingredient Sourcing and Quality

Selecting high-quality postbiotic ingredients is essential for both product performance and credibility. Formulators should prioritize strains evaluated in human clinical studies and shown to support the intended wellness outcomes.

These materials are often proprietary and supplied by established ingredient manufacturers. Using well-characterized, clinically supported strains helps ensure consistency, quality, and alignment with claim substantiation requirements.

Regulatory and Claim Considerations

Postbiotic supplements are subject to the same regulatory framework as other dietary supplements under the Dietary Supplement Health and Education Act of 1994 (DSHEA). Key requirements include proper identity testing, safety evaluation, and manufacturing in compliance with current Good Manufacturing Practices (cGMPs).

From a claims perspective, substantiation should be based on credible scientific evidence, including data supporting the specific ingredient and dosage used. Careful alignment between formulation, supporting research, and marketing claims is essential to maintain compliance.

Conclusion: Unlocking the Potential of Postbiotics in Modern Supplements

This article provided a comprehensive overview of postbiotics, including what they are, how they differ from prebiotics and probiotics, key postbiotic benefits, formulation and manufacturing advantages, and critical considerations for product development.

With a clearer understanding of postbiotic benefits and best practices, the next step is to select the right contract manufacturer of dietary supplements to bring your product to market. While postbiotics differ from live microorganisms, an experienced probiotic contract manufacturer is well-equipped to handle postbiotic formulations due to their expertise in microbiome-based ingredients and controlled manufacturing environments.

Vitaquest is a leading probiotic contract manufacturing partner in the United States, supporting both emerging and established supplement brands. The company offers a high level of quality, transparency, and rigorous ingredient qualification.

In addition, Vitaquest’s newly expanded probiotic manufacturing suite provides brand owners with access to a broad range of clinically studied strains, advanced delivery technologies, and formulation support designed to meet evolving market demands. This enhanced capability allows for greater flexibility in product development and supports the creation of differentiated, science-backed formulations.

Whether you are launching a new product or expanding your portfolio, Vitaquest provides technical expertise, advanced facilities, and scalable solutions needed to bring postbiotic formulations to market efficiently.

Vitaquest supports a wide range of delivery formats, including capsules, tablets, and powders, as well as innovative formats such as effervescent tablets, chewable tablets, and other advanced delivery systems highlighted earlier in this article. This flexibility allows brands to align product design with consumer preferences and market demand.

Are you ready to move forward with developing high-quality postbiotic supplements for your brand? Call 800-526-9095 to speak with a knowledgeable production specialist or request a competitive nutraceutical manufacturing price quote if you’ve already finalized your project requirements! 

Frequently Asked Questions about Postbiotics Benefits

 

What factors should be considered when selecting a postbiotic ingredient supplier?

It is important to select postbiotic ingredients that are supported by human clinical research and aligned with the intended product positioning. These materials are often proprietary and supplied by reputable ingredient manufacturers. Using well-characterized, clinically studied strains helps ensure consistent quality and supports proper claim substantiation.

How do postbiotics impact product shelf life compared to probiotics?

Most dietary supplements are designed to achieve a 24-month shelf life. Because probiotics are live microorganisms, their viability can decline over time, often resulting in greater overages or shorter shelf-life expectations of 12 to 18 months, depending on formulation and storage conditions.

Postbiotics, by contrast, are inactivated through processes such as heat treatment or pasteurization. Because they are not living organisms, they are significantly more stable and are generally well-suited to meet standard shelf-life requirements with fewer formulation constraints.

Can postbiotics be used as a standalone product, or are they better suited for combination formulations?

Postbiotics can be formulated as standalone products or incorporated into combination formulas. Because they are non-viable, they offer greater compatibility with other nutraceutical ingredients while minimizing concerns related to moisture sensitivity and ingredient interactions.

They are also well-suited for combination products, including synbiotic formulations that pair probiotics with prebiotics, giving formulators greater flexibility in product development and market positioning.

References

  • 1
    Postbiotic Market. Markets And Markets. Retrieved April 15, 2026 from https://www.marketsandmarkets.com/Market-Reports/postbiotics-market-237110254.html.
  • 2
    Postbiotics: debate continues and the ISAPP definition gains support. ISAPP. Retrieved June 19, 2024 from https://isappscience.org/postbiotics-debate-continues-and-the-isapp-definition-gains-support/.
  • 3
    Instituto de Investigación Hospital Universitario La Paz. BIOPOLISClinical Trial to Evaluate the Effect of Regular Consumption of a Heath-treated Postbiotic on the Improvement of Symptoms in People With Mild to Moderate Gastrointestinal Disorders Not Associated With Disease. Retrieved April 15, 2026 from https://www.patlynk.com/trial/NCT05367427.
  • 4
    Rui W, Zhong S, Li X, Tang X, Wang L, Yang J. Evaluating the Role of Postbiotics in the Modulation of Human Oral Microbiota: A Randomized Controlled Clinical Trial. Probiotics Antimicrob Proteins. 2025 Oct;17(5):2942-2952. doi: 10.1007/s12602-024-10238-y. Epub 2024 Mar 19. PMID: 38502383.
  • 5
    Ma L, Tu H, Chen T. Postbiotics in Human Health: A Narrative Review. Nutrients. 2023 Jan 6;15(2):291. doi: 10.3390/nu15020291. PMID: 36678162; PMCID: PMC9863882.
  • 6
    Hirose Y, Murosaki S, Yamamoto Y, et al. Daily Intake of Heat-Killed Lactobacillus plantarum L-137 Augments Acquired Immunity in Healthy Adults. J Nutr. 2006; 136: 3069–3073.
  • 7
    Iwasaki K, Maeda K, Hidaka K, et al. Daily Intake of Heat-killed Lactobacillus plantarum L-137 Decreases the Probing Depth in Patients Undergoing Supportive Periodontal Therapy. Oral Health Prev Dent. 2016;14(3):207-14.
  • 8
    Hirose Y, Yamamoto Y, Yoshikai Y, Murosaki S. Oral intake of heat-killed Lactobacillus plantarum L-137 decreases the incidence of upper respiratory tract infection in healthy subjects with high levels of psychological stress. J Nutr Sci. 2013; 2: e39.
  • 9
    Sasai M, Kano C, Sakano K, et al. Effect of Oral Intake of Lactobacillus Acidophilus L—92 on Systemic and Intestinal Immune Parameters—A Randomized, Double—blind, Placebo—controlled, Parallel—group Trial―. 薬理と治療 (Nursing Care and Treatment). 2022;50(9):1699-1707.
  • 10
    Tanaka Y, Hirose Y, Yamamoto Y, et al. Daily intake of heat-killed Lactobacillus plantarum L-137 improves inflammation and lipid metabolism in overweight healthy adults: a randomized-controlled trial. Eur J Nutr. 2020 Sep;59(6):2641-2649.
  • 11
    Inoue Y, Kambara T, Murata N, Komori-Yamaguchi J, Matsukura S, Takahashi Y, Ikezawa Z, Aihara M. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum cytokines of atopic dermatitis in Japanese adults: a double-blind, randomized, clinical trial. Int Arch Allergy Immunol. 2014;165(4):247-54. doi: 10.1159/000369806. Epub 2015 Jan 31. PMID: 25660281.
  • 12
    Motei DE, Beteri B, Hepsomali P, Tzortzis G, Vulevic J and Costabile A. Supplementation with postbiotic from Bifidobacterium Breve BB091109 improves inflammatory status and endocrine function in healthy females: a randomized, double-blind, placebo-controlled, parallel-groups study. Front Microbiol. 2023; 14:1273861. doi: 10.3389/fmicb.2023.1273861.
  • 13
    Inoue Y, Kambara T, Murata N, Komori-Yamaguchi J, Matsukura S, Takahashi Y, Ikezawa Z, Aihara M. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum cytokines of atopic dermatitis in Japanese adults: a double-blind, randomized, clinical trial. Int Arch Allergy Immunol. 2014;165(4):247-54. doi: 10.1159/000369806. Epub 2015 Jan 31. PMID: 25660281.
  • 14
    Yamamoto K, Yokoyama K, Matsukawa T, Kato S, Kato S, Yamada K, Hirota T. Efficacy of prolonged ingestion of Lactobacillus acidophilus L-92 in adult patients with atopic dermatitis. J Dairy Sci. 2016 Jul;99(7):5039-5046. doi: 10.3168/jds.2015-10605. Epub 2016 Apr 20. PMID: 27108169.
  • 15
    Torii S, Torii A, Itoh K, Urisu A, Terada A, Fujisawa T, Yamada K, Suzuki H, Ishida Y, Nakamura F, Kanzato H, Sawada D, Nonaka A, Hatanaka M, Fujiwara S. Effects of oral administration of Lactobacillus acidophilus L-92 on the symptoms and serum markers of atopic dermatitis in children. Int Arch Allergy Immunol. 2011;154(3):236-45. doi: 10.1159/000321110. Epub 2010 Sep 21. PMID: 20861645.
  • 16
    Nakata J, Hirota T, Umemura H, Nakagawa T, Kando N, Futamura M, Nakamura Y, Ito K. Additive effect of Lactobacillus acidophilus L-92 on children with atopic dermatitis concomitant with food allergy. Asia Pac Allergy. 2019 Apr 22;9(2):e18. doi: 10.5415/apallergy.2019.9.e18. PMID: 31089460; PMCID: PMC6494655.
  • 17
    Bruno G, et al. Akkermansia muciniphila 001 (AKK001™) Postbiotic and Butyrate (Tributyrin) Impact on Body Morphology Measures and Metabolic Indicators in an Overweight Population: A Randomized, Controlled Trial. Submitted for publication, 2026.
  • 18
    <659> Packaging and Storage Requirements. Official Date: 01-May-2017. Retrieved August 29, 2024 from chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.uspnf.com/sites/default/files/usp_pdf/EN/USPNF/revisions/659_rb_notice_english.pdf.
Rick Handel, Senior Vice President of Commercial Operations at Vitaquest
Rick
Handel
Senior Vice President of Commercial Operations

Rick Handel is a 50-year veteran of the nutraceutical industry, with a strong background in formulation, R&D, and GMP manufacturing of dietary supplements. Rick is celebrating 30 years with industry-leading supplement manufacturer Vitaquest International, where he currently serves as Senior Vice President of Commercial Operations. In that capacity, Rick is responsible for driving sales and innovation by identifying and developing new strategies, business opportunities, science-backed ingredients, and novel delivery technologies. Rick holds eight patents and has presented his published scientific papers and studies at conferences around the world.

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